6985 W Sahara Ave suite 119, Las Vegas, NV
Served with rice & peas and steamed vegetable (broccoli, carrots, cabbage)
Dried salted cod fish and ackee, slow-cooked
$25.00
Callaloo plant chopped, seasoned and sautéed with onions and tomatoes
$20.00
Sunday only. Fine-grain cornmeal is slow-cooked and sweetened to perfection
$15.00
Callaloo and dried salted cod fish slow-cooked with onions and tomatoes
$21.00
$22.00
All meals served with rice & peas and vegetables
Marinated in our signature jerk seasoning then grilled to a mouth-watering finish. Spicy
$26.00
Lightly fried then stew in a tomato-based sauce with carrots and bell peppers
$25.00
Seasoned with blue mountain curry and a blend of our signature seasoning then slow-cooked to perfection
$25.00
Whole wings, marinated in our signature jerk seasoning, then grilled to a slight chard finish
$26.00
Seasoned with our signature oxtail seasoning, slow-cooked to a fall-off-the-bone finish
$35.00
Braised then slowly cooked to a fall-off-the-bone perfection
$35.00
Bone-in goat seasoned with our signature curry mix. Slowly cooked to tender perfection, leaving your mouth watering
$35.00
Braised steak strips slow-cooked with bell peppers and our signature steak rub
$30.00
$25.00
$25.00
$15.00
Cook time will vary from 30-45 minutes. All meals are made to order and spiced at your request
Whole red snapper, lightly fried then sautéed in a vinegar-based sauce with carrots and bell peppers
$40.00
Whole red snapper, lightly fried then stewed in a tomato-based sauce with carrots and bell peppers
$40.00
Whole red snapper, seasoned and steamed to perfection with carrots, bell peppers, and okra
$40.00
$40.00
9 jumbo shrimp cooked in our signature curry sauce with carrots and bell peppers
$25.00
9 jumbo shrimp cooked in our signature jerk sauce with carrots and bell peppers. Spicy
$25.00
$25.00
Seasonal soup
Our signature products, hot sauce, and oxtail sauce